GaryPurolite1
Follow David’s 2 suggestions. All water is not the same. Most municipal water facilities treat the water to prevent corrosion. Thie add a food grade chemical usually a phosphate. Private well owner’s do not until a problem is identified. You apparently have a problem that needs to be identified. A water softener will not correct a problem such as yours. There are several solutions depending upon what the problem causer is.
